Job Description

Summary

Plans and attends a two-level training program prior to starting the snow cone, food truck, and other job placement duties under the supervision of hte Jobs Work Program Coordinator. This is a paid position specifically for young adults ages 16-24.

Qualifications

No experience necessary, but motivated to learn and grow within the program.

Skills

• Ability to work with teens and keep them motivated
• Organizational skills
• Ability to multitask
• Strong interpersonal and communication skills
• Relationship building and teamwork
• Safety, health and environmental
• Hands-on experience with cash register and ordering information system
• Basic math skills
• Attentiveness and patience for customers
• Excellent presentation skills
• The ability to perform well in a fast-paced environment
• Active listening and effective communication skills
• Team spirit & positive attitude
• Flexibility to work varying shifts (weekday trainings & weekend events)

Responsibilities of Job Duties

• Listening and working close with coworkers and supervisor
• Open to receiving feedback, and following through the necessary changes
• Must complete onsite Job Orientation, Food Handlers Certification, CPR/First-Aid Certification, food truck/snow cone, and other required skills training
• Will include work on the food truck and/or special events including but not limited to Food Truck Location, Weekend Events, and/or Special Catering Orders
• Student Employees will be given a pre and post survey to gauge comprehension, learning, and retention of information
• Up-sell additional products when appropriate
• Take accurate food and drinks orders using slips or memorizing
• Deliver food and collect bill payments
• Meet with coworkers to review daily specials, changes on the menu, and services specifications
• Follow all relevant health department regulations
• Provide excellent customer service to guest

How to Apply

Please contact us at info@ffcutah.org to apply

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